Next Generation in BBQ

A BBQ like no other

When was the last time you discovered cooking equipment or a technique that truly heightened the way we savour food and created a new category in hospitality? Meet the Carne Grill, a unique BBQ that delivers unrivalled cooking quality in time frames previously unimagined. Elevate your grill experience with outstanding flavour and shorter grill to plate service times.
The Carne Grill is a low COGs solution for pubs, bars, resorts and catering, or the discerning home cook who’s serious about their barbecuing.

What are we all fired up about?

The Carne Grill uses a vertical cooking tray and radial immersive heat from adjustable opposing charcoal flame bins, cooking from both sides simultaneously. It produces outstanding results in a fraction of traditional cooking times.
Intense radiant heat quickly sears and seals in natural fats, juices, and flavour, creating a perfect BBQ exterior with exceptional moisture and zero fuel taint or smoke.

Do less, but do it brilliantly

Why spread your kitchen thin with 30 or more menu items, when you could build a reputation and a loyal following on 8–10 done brilliantly?
The Carne Grill is built for focused, high quality cooking, helping you deliver standout dishes with speed, consistency, and unforgettable flavour. It’s not about doing more, it’s about doing it better, faster, and with total confidence.

See what the Carne Grill can do

Australian designed and manufactured

Conceived, designed, and entirely manufactured in Australia using top-quality stainless steel, the Carne Grill is built for everyday commercial and domestic use. This grill is engineered for durability, ensuring longevity and consistent high performance.