Specifications & pricing
Typical Cooking Times
The Carne Grill, delivers exceptional cooking quality in a fraction of typical cook times. Faster grill times means better throughput therefore more profit for you and happier patrons.
Flatbread
1 minute
Prawns, Calamari, Bugs
2–3 minutes
Snapper, Barramundi, etc
7 minutes
Chicken Wings
7 minutes
Mud Crab (whole)
10 minutes
500g Steak
7 minutes
1kg Steak
10 minutes
Butterflied Chicken (whole)
15 minutes
Corn
4 minutes
Zucchini, Capsicum etc
3 minutes
Carne Grill Commercial Benefits
The Carne Grill is a unique BBQ system that redefines outdoor and commercial grilling. Its cutting-edge design combines culinary excellence with efficiency, making it the ideal choice for food production that’s both cost-effective and extraordinary. Whether you’re serving up rib-eye steaks at a bustling pub or crafting gourmet seafood at a resort, the Carne Grill is your low-cost, high-output solution.
- A groundbreaking territory and a fresh new category
- A chance to be a true innovator with a standout product
- A path to securing a leadership position in an exciting space
- More than just a product. Carne Grill offers solutions that boost your bottom line
- Practical help introducing new menu options with minimal risk
- New revenue opportunities from your existing customers, including catering
Carne Grill Dimensions
Hardware & Pricing
Get started with our range of high-quality, purpose-built components.
Each part is crafted with precision to ensure durability and peak performance.
BBQ Chassis and Bins
$6,500
Cooking Trays:
$90
Push Bars:
$55
Lid:
$280
Trolleys:
$680
All pricing is (AUD) ex GST
Ready to transform your BBQ game?
Contact us today to learn more or place an order.